Anyone notice that apple cider vinegar/acidic ingredients tighten your curls and baking soda/basic loosen them?
Anyone notice that apple cider vinegar and other acidic ingredients tighten your curls? And baking soda and basic products loosens your curls? I have low porosity 3c/4a curls and I notice that my hair looks more like 4a when I use acidic products and like 3c/3b when I use basic.. maybe because the baking soda/basic products opens up my cuticles so more moisture gets in which ends up loosening my hair and making it more manageable?
Anyone else?
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